Sabores Almería’ companies and their products are the main protagonists of Almeria’s participation in the 22nd International Food Fair Cibus, which is being held in the Italian city of Parma until next Friday. Five companies from the Diputación’s gourmet brand are showcasing their creations at this great world forum in their own exhibition space within the Spanish Federation of Food and Drink Industries, FIAB.
The Almeria delegation is very positive about the first two days of Cibus, both in terms of the professional contacts established and the praise that the products of Luxeapers, Industrias Cárnicas Diego Molina, Desuflí, Salazones Asensio and Jamones de Serón Cortijo de Canata are receiving for their innovative proposals based on excellence from professionals in the sector and the general public.
The participation of ‘Sabores Almería’ in Cibus is carried out thanks to the collaboration agreement signed between the Provincial Council and the Chamber of Commerce of Almería with the aim of opening international markets to the companies of the brand. During these days the deputies Carlos Sánchez and María del Mar López, and the president of the Chamber, Jerónimo Parra, are supporting the work of the Almerian companies in Parma. The ‘Sabores Almería’ companies are exhibiting their products in halls 2 and 8 of the Parma Fair.
